Monday, October 13, 2014

Grandpa Raspberries

My Grandma used to grow raspberries. The amazing wonderful juicy ones. The kind that I call Grandma raspberries. 
All raspberries are good, but the shelf stable pink ones, leave something to be desired. 

Mom has been going about once a week and buying a Grandpa's raspberries. They are so delicious. The kind that if you leave them on the table overnight, they are sqaushy and moldy the next day. And that is another qualifier for Grandma raspberries. So fantastic that they have to be eaten right away.

For Sunday dinner last week we had Grandpa raspberries made into a sauce and served over a yummy vanilla cake. Oh la la.


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